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Burgers - DineDelish - Page 3

Burgers

Brea’s Best Hamburger – Is It?

September 6, 2011

I see a lot of burger places touting that their burger is the best.  “Best Burgers in Town”, or “The best in the world.”  I mean really.  How can you state that you have the best in the world?  Have you tried all the burgers in the world?  How do you know that? Not only […]

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Umami Burger – It Just Isn’t My Ideal Burger

August 1, 2011

Well let’s see.  I can say that I have had my share of good burgers.  Some were the huge messy kind, some the simple and delicious kind.  I have tried the burgers at Umami Burger a couple of times. I want to like it because so many people say it is so good, but I […]

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5 Guys Burgers and Fries – Something Familiar Becomes Brand New

May 30, 2011

It looks like the predominantly East Coast eatery has made its way well into the West.  Upon arriving, 5 Guys seems to have the color scheme of the very West coast hamburger joint, In-n-Out. The red and white tiles were really familiar.  Perhaps this is why there is much talk about 5 Guys vs. In-n-Out.  […]

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Heroes Bar & Grill – Monstrous Portions, Dinosaurs Welcome

May 26, 2011

Walking into Heroes, I was overwhelmed with all the decorations and busy-ness there was.  Lights stretched around the room, peanut shells on the floor, and walls full of anything.  I bet there could have been a picture of my face, penciled in fake mustache and all, and I’m sure I would have missed it. Just […]

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The Hat – Pass the Pastrami & Gravy Please

May 5, 2011

What is in a perfect sandwich? Before you start scratching your head or making a pros and cons list, let me just tell you. It’s pastrami. Come on. It’s salty, fatty, and meaty. Perfect recipe for some good meat right? Pastrami sandwiches at The Hat is the way to go. At the Brea, CA should […]

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The Hat – Pastrami + Chili + Cheese + Fries = Yum

May 5, 2011

Pastrami is probably one of my favorite cured meats. Done right, it can sometimes even beat out bacon. Shocking, I know. That along with porchuto and pancheta, I feel that pastrami is so widely available, it has to be my favorite. I dream of a fantasy land in my head where pastrami, bacon, porchuto, and […]

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Rutabegorz – Earth Day on Good Friday, A Vegetarian Meal for a Carnivore

April 23, 2011

It was Good Friday yesterday.   It was also Earth Day.  That meant no beef, no chicken, no pork.  Shucks.  This also meant no driving to work, recycling all of your trash, and free coffee at Starbucks.  Though I didn’t walk to work, I did eat at Rutabegorz.  These guys are serious about going green.  […]

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Barbecue My Meat!

March 13, 2011

In sunny Southern California, we have the pleasure of nice warm weather nearly everyday, at any time of day.  This calls for BBQs every Sunday and a relaxing time dining outside.  I had the pleasure to host a birthday BBQ dinner for a buddy of mine.  On the menu?  Meat, junk food, and beer of […]

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Slater’s 50/50 – A Pig and a Cow have a Baby

February 18, 2011

Imagine you have in front of you a perfect burger. What condiments are on it? Is the meat cooked rare or medium rare?  You also got to have cheese right?  Is there bacon?  At Slater’s you can have any of that.  This burger joint / bar lets you fill out a form (pencil and paper) […]

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