Dessert

Afters Ice Cream – And the Milky Bun Happened

June 24, 2014

Oh the milky bun. Being one of the food trends of 2014, the milky bun is a hit that started in Orange County. AFTERS Ice Cream shop in Fountain Valley started it all. Started by two trend setting clothing designers, the milky bun is a simple recipe. A somewhat warm donut stuffed with cold ice […]

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Coffee Code – The Sweet Life

June 16, 2014

Coffee Code, to me, was a stumble. Wanting some dessert after dinner, this seemed like the perfect spot. The fun atmosphere and unique atmosphere is what made this place attractive. We had the white chocolate latte and cafe con leche. Both were velvety smooth and sweet. It was a perfect sweet dessert style coffee for […]

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Cake Mix – Duff Goldman Makes it Our Own

May 20, 2014

This event was an experience all on its own. Not only did I get to eat some wonderful cake, but I got to design my own as well. Once I entered Cake Mix, I was greeted with specialty cocktails. Red velvet cake martini? Yes please! Entering Cake Mix, I felt like I was inside Duff […]

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Little Next Door – Parisian Brunch

February 15, 2014

Find your passport, grab a plane, and fly over to Paris. Grab brunch at your local brasserie, and there is your European/French breakfast with freshly baked bread and all the classics. Instead, drive down 3rd Street near Crescent Heights and you will be at Little Next Door. The French inspired brasserie is spot on with […]

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Serendipity 3 (Caesar’s Palace) – Frrrozen Hot Chocolate, That is all

January 29, 2014

Serendipity 3 is a famous stop for tourists in Las Vegas. Situated central to the Las Vegas strip, it sits just outside Caesar’s Palace. The colorful pink and whimsical design makes Serendipity 3 a fun place to eat. Known for their Golden Opulence Sundae, the $1000 dollar, word record holding as the most expensive dessert, […]

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Syrup (Downtown) – Waffles and Ice Cream

January 18, 2014

Downtown is such a dirty place. You have the coexistence of the rich and poor, and everyone in between. Cars wiz by, polluting the air. The buildings are old, dingy, and most of them block out the sun. With urban development slowly making things better, downtown is certainly looking up. Eats in downtown are starting […]

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La Grande Orange Cafe – Bacon Optional

August 1, 2013

It was a Monday night. I wasn’t in the mood for anything loud or crazy. I wanted something mellow and quiet. My old age has brought me to La Grande Orange Cafe in Pasadena — a somewhat under the radar, though not a hole in the wall restaurant, that is a bit on the boring […]

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Mastro’s Ocean Club – High End Steak at a Food Court

July 24, 2013

Mastro’s to me is just another steak house. Just like Fleming’s or Morton’s and Ruth’s Chris, Morton’s offers a very classic steak restaurant. Visiting Vegas, I made a decision I shouldn’t have made. Not to say that going to Matro’s Ocean Club inside the Shops At Crystals was a mistake or a bad experience. I […]

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LA Rose Cafe – Breakfast and Lunch All in One

July 14, 2013

When it comes to Filipino food, there isn’t much selection in Los Angeles. Though more than most cities, my go to Filipino restaurants are slim to none. You have Max’s, though very much a chain, still produce pretty good fried chicken and traditional dishes. One little gem I found in Hollywood is LA Rose Cafe. […]

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Tommy Bahama’s Island Grille – Not Just a Clothing Store Anymore

May 7, 2013

I’m not a retired old man, nor am I rich. Tommy Bahama clothing represents just that. Old male clothing, preferably rich, relaxing at a beach or island somewhere, and preferably of which you own, thats what I think of Tommy Bahama. Never in a million years would I associate this with a restaurant or bar. […]

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The Penthouse at The Huntley – Lunch on Top and an Elevator Ride Down

February 12, 2013

Having lunch at The Penthouse at The Huntley was a no-brainer. Inside and out, the property is exquisite and fancy. Chic, modern, and clean, the food was almost out shined by the beauty of this property. Typically, I would not choose such a fancy, and such a far place. Fortunately, the Dine LA menu was […]

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Grub – Crack Bacon on Everything

January 30, 2013

Grub in Hollywood is a quaint little house on the corner of Seward and Barton. The once a house turned restaurant is small and has a lot of charm. Even the floor boards creek when you walk on the wooden floors. Mostly popular as a breakfast destination, Grub has ventured in serving dinner for about […]

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House of Pies – Los Feliz and Griffith Park have Pies Covered

January 20, 2013

What is cooler? Cake or Pie? I mean, you got the all time favorite birthday cake, and pretty much every “pastry” (scone, donut, brownie, etc.) is all part of the cake family. Pie on the other gets no love. The only place showing them love is Mairie, and all the great diners. When I say […]

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Manhattan Beach Creamery – An Ice Cream Sandwich for a Young Boy

January 13, 2013

I know its Winter, and it’s cold. Typically, you don’t eat cold things in the Winter. That doesn’t mean you can’t enjoy something sweet. It’s Los Angeles we are talking here — its okay. Entering Manhattan Beach Creamery, I was a kid in a candy store. There was candy on display with every sweet thing […]

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Bona Vista Lounge – A Drink, Snacks and an Elevator Ride

January 6, 2013

The Westin Bonaventure, the round, stubby building is hard to miss in the Los Angeles downtown cityscape. Traveling Figueroa almost daily, I always pass by the Bonaventure and remember the birthday dinner I had at L.A. Prime. Just below this beautiful steak restaurant sits a revolving restaurant / bar. Inch by inch, as you sit […]

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Fonuts – Fake Donuts & Fake Doughnuts

November 5, 2012

Fonuts? What in the world is a fonut? On Their website, it give a definition. [Fo•nut] n. – A doughnut that is baked and/or steamed, never fried. The origin is from faux-donut. Well, faux means false or fake, so I guess a fonut is a fake donut. A wannabe? No. Don’t make the mistake of […]

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Beverly’s Best Bakery – Pastry Filling All Over My Shirt

September 5, 2012

Brea has some of the “best” stuff around. I use this term because, well, they claim it on their restaurant name. You have Brea’s Best, which blatantly claims to have the best burgers in Brea. Now, we have Beverly’s Best. Though technically in Fullerton, it is practically in Brea. Known for their grandeur specialty cakes, […]

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Jean-Philippe Pâtisserie (Aria) – A Sweet Sweets Spot Hits the Spot

August 16, 2012

When we all go to Vegas, we go because it makes us feel a certain way. The sights, the sounds, even the smells all give us a feeling of excitement and fun. One place that always give me the happy juices flowing is Jean-Philippe Pâtisserie. Something about the design and the colors of this bakery […]

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Big Man Bakes – Big Man Eats Mini Cupcakes

July 24, 2012

Being male, baking became a last resort. If I was baking something, that meant I was bored — really really bored. Not to be sexist or anything, but baking seems a bit feminine, especially when we are talking about cupcakes. I mean, let’s look at the Easy Bake Oven — nothing manly about that. Yeah, […]

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La Brea Bakery – The Official Bakery of Los Angeles

June 9, 2012

La Brea Bakery should be known as the bread mecca of Los Angeles — to a degree, it is. Focusing on artisanal breads, they sell breads all around Los Angeles, and even some around the world. La Brea Bakery started it 1989 on La Brea Ave. The architects of a historical building wanted a bakery, […]

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