Scoops really started it all. I’m obviously not saying they were the first ice cream shop around, but they were around before or during the whole gourmet flavors stage in LA. It’s hot. It’s summer. Why not treat yourself to some Brown Bread Ice Cream?
The ice cream shop isn’t really fancy. This somewhat hole in the wall joint just focuses on one thing — ice cream. Their unique, but now somewhat common flavors keep this place afloat. At only 3 bucks for a heaping scoop of ice cream, the delicious flavors keep attracting old and new customers. What did I get? I always get their brown bread — just regular ice cream with bits of waffle cone inside. I also had the sweet potato burnt sugar. Those two would be my favorite together.
Their ice cream is a little soft and melts easily, but I was done in less that 2 minutes. Three bucks well spent, I’d say.