It was breakfast time in Las Vegas. Breakfast is probably my favorite meal of the day. Not only is the first meal of the day, the meal that sets the tone for the whole day, but it includes everything delicious. Cheese, potatoes, eggs, bacon — need I say more? I opted to sit outside as it was a nice day out. Terrace Point Cafe at the Wynn is nice inside, but the outside was too perfect to pass up. The open air was laden with trees, and had a great view of their pool. Eating breakfast here was just pleasant. The service was great, and the atmosphere was relaxing.
I ordered the the Omelet Trio. It consisted of 2 mini pancakes, hash browns, and an omelet. The interesting part was that the hash brown was the tastiest of the three — it was the star of the dish. Maybe that’s why they placed it in the middle. The omelet was normal, as were the pancakes. These hash browns were special. It was a triangle block, not the traditional diner style ones. I am a big fan of crispy, crunchy hash browns fried in butter. These though were kind of mushy and thick, almost cake like. That didn’t matter. They were delicious!
The french toast ham sandwich was a first for me. Never have I had french toast as the bread of a sandwich. Open faced, all of the ingredients sat on top of the french toast. The sweet and salty aspect of the dish had be wanting more. I am not a fan of the crust on french toast, so I liked that they cut that part off. The eggs were cooked perfectly, and the ham with melted Swiss on top was great together. And of course, this dish came with a side of hash browns too. Score!
Nothing beats breakfast outside in Vegas adjacent to the pool at the Wynn. The Wynn in Vegas is beautiful — Props to Steve Wynn. It might be one of my favorites properties. The design cues are timeless and classy. Sometimes, I feel themed Vegas resorts are so touristy sometimes. Keeping with the design and feel of the Wynn, Terrace Point Cafe fits in perfectly.